Stainless Steel
Stainless Steel 304 vs 316 for Food and Industrial Tanks
A simple comparison of the two most common stainless grades by composition, chloride resistance and cost, and when upgrading to 316 is necessary.
A practical guide to choosing a wear-resistant steel grade by abrasion, impact and temperature in cement lines, to extend liner life and reduce shutdowns.
Equipment in cement plants is in constant contact with clinker, limestone and raw meal, combined with repeated impact and high temperatures at some stages. This mix makes ordinary carbon steel lose its thickness within a short time.
Choosing the right material from the start reduces replacements, lowers maintenance cost and keeps the production line running.
Each of these needs a different balance between hardness and toughness.
Send us the part's position in the line, the material passing over it, the approximate temperature and the part's current life before replacement. This helps our engineering team suggest the right grade and thickness instead of guessing.
Stainless Steel
A simple comparison of the two most common stainless grades by composition, chloride resistance and cost, and when upgrading to 316 is necessary.
Stainless Steel
Duplex stainless combines higher strength with better stress corrosion resistance. Learn which applications justify its cost and what to watch for in fabrication.
Fabrication
A metal part's journey through the shop step by step: from drawing review and material preparation, through cutting, forming and welding, to inspection and delivery.